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Before you jump to Chocolate crêpes with Honey recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.

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We hope you got benefit from reading it, now let's go back to chocolate crêpes with honey recipe. You can cook chocolate crêpes with honey using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chocolate crêpes with Honey:

1. Provide 50-60 gr of all purpose flour.
2. Get 25 gr of drinking chocolate.
3. Provide 175 ml of fresh milk.
4. Provide 2 of eggs.
5. You need Pinch of salt.
6. Get 1 tbs of coconut or canola oil.
7. Use of Honey / strawberry jam for topping.

Instructions to make Chocolate crêpes with Honey:

1. Mix all the ingredients with mixer until it's foamy.
2. Prepare the pan, grease with butter over medium heat.
3. Make the crêpe, one ladle at a time, flip it when it's halfway done.
4. Arrange the crêpe on a plate and top it with honey or strawberry jam 😉.

All sweet crêpes are served with whipped cream + powdered sugar. Choice of original or whole wheat. Brittany is a fantasy land of crêpes. My family and I would spend a week of vacation there every year, often in Carnac. In Brittany, savory crêpes are made with buckwheat flour and are called "galettes de sarrasin" (or "crêpes de sarrasin"), whereas sweet crêpes are made with wheat flour and are referred.

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